Sugarcane juice is a popular beverage in India, especially during the hot summer months. Its sweet taste and refreshing quality make it a favorite among many. However, the Indian Council of Medical Research (ICMR) and the National Institute of Nutrition (NIN) have raised concerns about its high sugar content in it. So, let’s look at the top 6 reasons why this juice can be unhealthy.

Sugarcane juice contains approximately 13-15 grams of sugar per 100 milliliters. Drinking it in large quantities can lead to excessive sugar intake, contributing to weight gain and obesity. High sugar consumption is linked to a host of health problems, including metabolic disorders.

Frequent consumption of sugarcane juice can spike blood sugar levels, increasing the risk of developing type 2 diabetes. For individuals already managing diabetes, regular intake of sugarcane juice can make blood sugar control more challenging.

The high sugar content in sugarcane juice can contribute to tooth decay and cavities. Bacteria in the mouth feed on sugar, producing acids that erode tooth enamel and lead to dental issues.

While sugarcane juice is a natural drink, its caloric content is significant. Consuming large amounts can lead to an imbalance in calorie intake, which may result in weight gain and associated health issues.

Relying heavily on sugarcane juice for hydration can displace other more nutrient-dense beverages and foods in the diet. This can lead to a deficiency in essential vitamins and minerals that are crucial for overall health.

Sugarcane juice is often sold by street vendors, where hygiene standards may not always be met. There is a risk of contamination from unclean equipment and exposure to pollutants, which can lead to foodborne illnesses.

5 Substitutes for Sugarcane Juice

For those looking to stay hydrated and refreshed without the high sugar content, here are five healthier alternatives to sugarcane juice:

Coconut water is a natural, low-calorie beverage rich in electrolytes like potassium and magnesium. It is an excellent choice for rehydration and offers numerous health benefits without the excessive sugar.

Herbal iced teas made from ingredients like hibiscus, chamomile, or mint can be refreshing and healthy. They are low in calories and can be sweetened naturally with a bit of honey or consumed without added sugars.

Lemon water, either chilled or at room temperature, is a simple and effective way to stay hydrated. Adding a splash of lemon to water provides a refreshing taste along with vitamin C and antioxidants.

Juices made from vegetables like cucumber, celery, and carrots are low in sugar and high in essential nutrients. They can be combined with a small amount of fruit for added flavor without significantly increasing the sugar content.

Infused water involves adding slices of fruits, vegetables, or herbs to water to create a flavourful and healthy drink. Popular combinations include cucumber and mint, lemon and ginger, or berries and basil. These infusions provide subtle flavors without the extra calories and sugars.